Vositaga o‘tish

Snacks and ready meals: IELTS esse uchun g‘oyalar

Bu oziq-ovqat haqidagi positive or negative essesini quyidagi g‘oyalar va reja yordamida rejalang, 40 daqiqalik taymer bilan yozing, so‘ng band 8 namunaviy javob bilan solishtiring.

WRITING TASK 2

You should spend about 40 minutes on this task.

Write about the following topic:

People today eat more snacks and ready-made meals and fewer family meals than in the past.

Is this a positive or negative development?

Give reasons for your answer and include any relevant examples from your own knowledge or experience.

Write at least 250 words.

Bu mashq savolini GoPrep imtihon uslubida yozgan. U rasmiy IELTS savoli emas.

Ikki tomon uchun g‘oyalar

Bir yoki ikkala ustundan ikki-uchta fikrni tanlang. Hammasi kerak emas, o‘z misollaringiz esa yodlanganlaridan yaxshiroq baholanadi.

Ijobiy tomonlar

  • saves time
  • wide choice
  • suits busy lives

Salbiy tomonlar

  • less healthy
  • family time lost
  • more packaging waste

Esse rejasi

  1. 1KirishIntroduce modern eating habits
  2. 2Asosiy xatboshi 1Positives
  3. 3Asosiy xatboshi 2Negatives
  4. 4XulosaNegative

Vaqtga qarab yozing

Dastlabki bir necha daqiqada reja tuzing, keyin yozing.

40:00

0 so‘z (kamida 250)

Javobingiz faqat shu sahifada qoladi. Sahifadan chiqishdan oldin uni nusxalab oling.

Band 8 namunaviy javob

Avval o‘z javobingizni yozing, keyin solishtiring: namuna aynan shu savolga qanday javob beradi, har bir xatboshi qanday vazifani bajaradi va qaysi iboralarni o‘zingizga olishingiz mumkin.

Namunaviy javobni ko‘rsatish (295 so‘z)

Compared with the past, people now eat more snacks and ready-made meals and fewer meals together as a family. I think this is a mainly negative development, although it has some practical advantages.

The benefits are related to modern working life. Ready meals and snacks save time, which is important for people who work long hours or study in the evenings and have little energy to cook. The wide choice available, from salads in a box to frozen dishes from every part of the world, means that busy people can eat quickly without being limited to a few options. For many individuals living alone, a prepared meal is simply a realistic solution.

Nevertheless, there are significant drawbacks. First, processed food tends to contain more salt, sugar and fat than home cooking, and constant snacking between meals can lead to weight gain and other health problems. Second, the decline of family meals means that members of a household spend less time talking together. Mealtimes were traditionally a moment when parents could find out about their children's day and teach manners, and without them relationships may weaken. Studies even link regular family dinners to better school results and fewer behavioural problems among teenagers. Finally, ready meals come with a great deal of plastic packaging, which adds to waste and pollution.

This trend does not need to be accepted as unavoidable. Families can aim to eat together a few times a week, perhaps at weekends, and prepare simple fresh meals in advance, while keeping snacks as occasional extras. Even small changes can restore some of the benefits of the past.

In conclusion, the move to snacks and ready meals suits busy lifestyles, but the harm to health, family relationships and the environment makes it more negative than positive.

Foydali lug‘at

IboraMa’nosi
ready mealfood bought already cooked
snackingeating small things between meals
packaged foodfood in packets
time-savingreducing time spent
nutrientsubstance needed for health
unhealthy habitsbad routines

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